CCI Studio Hub
Mode of Study
Full-time, Full-time sandwich with work placement
3 years full-time, 4 years sandwich with work placement
Start Date
September 2019, September 2020


Television is evolving and the need for media content continues to grow along with the popularity of platforms such as YouTube, Netflix and Now TV.

This BSc (Hons) Television and Broadcasting degree course is a fun and practical way to learn how to produce and make live television programmes whilst developing industry-level skills in media production. You’ll become a multi-skilled, media-savvy broadcaster who's fully experienced in camera operating, sound recording, producing, presenting, directing, editing and writing for media platforms and television.

You’ll use industry-standard video kit and multiple TV studios to produce and broadcast content to live audiences, which will prepare you for employment within this fast-paced and competitive industry.

What you can do on BSc (Hons) Television and Broadcasting
Live feed of CCI TV programme Fast Fresh Food

Watch BSc (Hons) Television and Broadcasting students work in different team roles to produce a live broadcast from Eldon Building for CCI TV Channel.

[00:00:12] [Indistinct chatter]

[00:00:16] Enwezor: You know, as they transfer things over—

[00:00:17] Dan: Yeah

[00:00:18] Enwezor: They can put them in these bowls and—

[00:00:20] Dan: OK, because it's—yeah, as long as they chop here so the camera can see them.

[00:00:23] Hannah: Three, 26... 58—yep! That's fine.

[00:00:29] Sam: And just keep my hands here to be seen.

[00:00:31] Louis: That's fine. Yeah.

[00:00:35] Dan: If presenters stand in a position, please.

[00:00:39] Aaron: So it's round about five minutes until we are live.

[00:00:42] Hannah: OK, guys, we've got five minutes until start.

[00:00:45] Jake: Er, good luck guys—

[00:00:46] Meg: Thank you.

[00:00:46] Jake: Yeah, just going to smash it. I'm going to be upstairs—

[00:00:48] Meg: Cheers!

[00:00:48] Jake: —But yeah, all the confidence in the world.

[00:00:51] Meg: Thank you.

[00:00:51] Jake: It's going to be delicious; I can't wait to try it.

[00:00:52] Lee: Right, is everyone ready?

[00:00:53] Meg: Ooh, good luck!

[00:00:54] Lee: You guys ready?

[00:00:55] Emily: Remember: talk slowly.

[00:00:56] Hannah: Yep.

[00:00:57] Ethan: This is the one I'm most nervous of – don't know why.

[00:00:58] Meg: You'll be fine, honestly.

[00:00:59] Ethan: I think it's because everything could go wrong.

[00:01:02] Aaron: Twenty.

[00:01:03] Emily: Deep breath, 20 seconds.

[00:01:03] Aaron: 20 seconds.

[00:01:07] Emily: It's exciting, guys.

[00:01:09] Aaron: Ten, nine, eight...

[00:01:12] Hannah: Seven, six...

[00:01:14] ALL: Five, four...

[00:01:16] Emily/Hannah: Three, two, one...

[00:01:19] Hannah: Zero.

[00:01:20] Ethan: Cheap, quick and easy-to-cook food. The students'...

[00:01:22] Emma: Cue the opening titles.

[00:01:24] Ethan: ...Whether you're veggie or not, we have a dish that'll leave your mouth watering.

[00:01:28] Meg: This is Fast, Fresh Food.

[00:01:29] Emma: Cut.

[00:01:30] Aaron: Fifteen.

[00:01:31] Emma: Preview Eight.

[00:01:33] Dan: Go now, Lee – go, go, go.

[00:01:38] Hannah: Ten, nine—

[00:01:39] Dan: Eight.

[00:01:40] Hannah: —Eight, seven, six...

[00:01:42] Dan: Camera Three, good – that shot is perfect, Jo; perfect there.

[00:01:43] Hannah: ... Five, four, three, two, one, zero.

[00:01:48] Meg: Hello, and you're watching...

[00:01:49] Emma: Right – get ready with name straps.

[00:01:51] Meg: Today, we bring you the second of three live cooking shows produced by Television and Broadcasting students.

Accredited by

This course is accredited by the industry body ScreenSkills (formerly Creative Skillset). This accreditation lets potential employers know that this course gives you the relevant skills and abilities you need to work in the broadcasting industry when you graduate.

In January 2018, this course won the NewTek Best U.K Content Award, with our course team also being awarded as NewTek Tutors of the Year.

What you'll experience

On this Television and Broadcasting course, you'll:

  • Learn the specialist skills you need to thrive in the industry – 75% of this course is practical
  • Use professional cameras (Sony, JVC, Canon), audio equipment (Sennheiser, Sony, Mackie) vision mixing systems (including the Ross Carbonite and the NewTek TriCaster system) and scheduling software for our television channel (Capital Networks' Audience.TV)
  • Develop your television production and editing skills
  • Experience running a real TV channel and make TV and radio programmes
  • Get valuable vocational qualifications and industry-recognised certification using software such as Avid and Adobe
  • Diversify your broadcasting knowledge by taking specialist modules that support your career ambitions
  • Contribute to our student-led TV channel, CCI TV
  • Get involved with our live weekly TV programme, which we broadcast to thousands of people on campus, around the city and online

Careers and opportunities

This degree course can take you in many directions in the broadcasting industry.

Our graduates have gone on to enjoy successful careers in broadcasting and television transmission, post-production, radio, and TV studio production. Many have secured jobs at household names such as Sky, BBC, IMG, Channel 4, Lion TV and Envy in roles such as:

  • camera operator
  • studio technician
  • video editor
  • studio manager
  • presentation scheduler
  • videographer
  • film/video producer

After you leave the University, you can get help, advice and support for up to 5 years from our Careers and Employability service as you advance in your career.

The course taught me so many skills which have been invaluable at work in the industry for broadcasters like ITV and BBC.

Alex Watson, BSc (Hons) Television and Broadcasting

The benefits of BSc (Hons) Television and Broadcasting
An interview with BSc (Hons) Television and Broadcasting student, Thomas Halliday

Hear from Thomas the perks of studying BSc (Hons) Television and Broadcasting, including his chance to work on-set with BBC for its shows Flog It and The Big Questions.

What you'll study on this BSc (Hons) Television and Broadcasting degree

Each unit on this course is worth a certain number of credits.

In each year, you need to study units worth a total of 120 credits. For example, 4 units worth 20 credits and 1 unit worth 40 credits.

Units currently being studied

Core units in this year include:

  • Editing for Film and Video
  • Introduction to Computer Graphics
  • Introduction to Television Skills
  • TV and Film Production Practices
  • Presenting and Writing for Broadcast
  • E-portfolio

There are no optional units in this year.

Core units in this year include:

  • Factual Television Production
  • TV Client-Led Video
  • Workflow and Post-Production
  • Live TV Production

Optional units in this year currently include:

  • Student Enterprise/Video Business
  • Professional Work Experience (short placement)
  • Underwater Filming

On this course, you can do an optional work placement year between your 2nd and 3rd years to get valuable experience working in industry.

We’ll help you secure a work placement that fits your situation and ambitions. You’ll get mentoring and support throughout the year.

Core units in this year include:

  • Television Broadcasting
  • Documentary Filmmaking
  • Outside Broadcasting
  • Final-Year Project

There are no optional units in this year

We use the best and most current research and professional practice alongside feedback from our students to make sure course content is relevant to your future career or further studies.

Therefore, some course content may change over time to reflect changes in the discipline or industry and some optional units may not run every year. If a unit doesn’t run, we’ll let you know as soon as possible and help you choose an alternative unit.

Placement year

After your second year, you can do an optional work placement year to get valuable longer-term work experience in the industry.

Previous students have done placements with some of the big players in the broadcasting industry, including:

  • Discovery UK
  • Sky
  • Envy
  • IMG
  • Ross Video
  • Gearhouse Broadcast

You can also set up your own business in your placement year, on your own or with others on your course.

We’ll help you secure a work placement that fits your aspirations. You’ll get mentoring and support throughout the year.

Work experience and career planning

To give you the best chance of securing a great job when you graduate, our Careers and Employability service can help you find relevant work experience during your course.

We can help you identify placements, internships, voluntary roles and freelancing opportunities that will complement your studies and build your portfolio.

Learning support

As well as support by faculty teaching staff and your personal tutor, you can use the University’s Academic Skills Unit (ASK).

ASK provides one-to-one support in areas such as:

  • academic writing
  • note taking
  • time management
  • critical thinking
  • presentation skills
  • referencing
  • working in groups
  • revision, memory and exam techniques

If you have a mental or physical disability, the Additional Support and Disability Centre (ASDAC) can give you help, support and advice so you can reach your potential.


Teaching methods on this course include:

  • lectures
  • seminars
  • hands-on workshops

Teaching staff profiles

Charlie Watts, Principal Lecturer

Before joining the University, Charlie freelanced as an Avid editor, working for Meridian, Channel 4 and Oasis TV, and brings his extensive experience in broadcast television transmission delivery, post-production and teaching to the team.

His research interests include industry and academic interaction, deep learning via web tree usage, and the evolving methods of broadcasting.

Evan Pugh, Lecturer

Evan is an experienced director of documentaries and reality television, with credits such as Big Brother for Channel Four, Celebrity Scissorhands for the BBC, and Love Island and I’m a Celebrity Get Me Out of Here for ITV.

Evan has also previously worked on The Lord of the Rings - Return of the King, filming animation reference for the character of Gollum, and he specialises in filming, organising productions, controlling large crews, and covering live broadcasting events.

Zoe Sale, Lecturer

Zoe is a producer and documentary filmmaker who was part of the Nobel Prize nominated team on the multi-award-winning Sri Lanka’s Killing Fields and War Crimes Unpunished films for Channel 4 and ITN Productions. She was also part of the team that produced No Fire Zone, a feature-length documentary that screened worldwide.

After completing a postgraduate degree in broadcast journalism, Zoe got her start in the industry as a researcher for BBC South West, working in current affairs and politics. She went on to spend a few years as a Producer/Director on the regional magazine programme Inside Out, before moving up to network BBC and working on Rogue Traders.

After going freelance, Zoe worked on Tonight with Trevor McDonald and various factual programming for ITV and National Geographic. And from 2012–2015, Zoe became the main in-house development producer for the current affairs unit at the BBC.

Ask me anything about BSc (Hons) Television and Broadcasting
An 'ask me anything' session with BSc (Hons) Television and Broadcasting Course Leader, Charlie Watts.

Watch this video for answers to questions such as 'What career aspirations do most students on this course have?' and 'How does this course keep up-to-date with topical issues in TV and Broadcasting?'

How you'll spend your time

Each academic year is divided into 2 teaching blocks and 2 assessment periods:

  • September to December – teaching block 1
  • January – assessment period 1
  • January to May – teaching block 2 (includes Easter break)
  • May to June – assessment period 2

Most teaching takes place during the day, Monday to Friday. You may occasionally need to go to University and course events in the evenings and at weekends.

There’s usually no teaching on Wednesday afternoons.

How you're assessed

You'll be assessed through:

  • essay and report writing
  • sound and video artefacts
  • blogging
  • journal writing
  • written exams
  • practical exams emulating real-world practice

You’ll be able to test your skills and knowledge informally before you do assessments that count towards your final mark.

You can get feedback on all practice and formal assessments so you can improve in the future.

The way you’re assessed may depend on the units you select. As a guide, students on this course last year were typically assessed as follows:

  • Year 1 students: 17% by written exams, 40% by practical exams and 43% by coursework
  • Year 2 students: 4% by written exams, 39% by practical exams and 57% by coursework
  • Year 3 students: 8% by written exams, 35% by practical exams and 57% by coursework

Entry requirements​

Entry Requirements

Qualifications or experience
  • 112 points to include a minimum of 2 A levels, or equivalent.

See the other qualifications we accept

English language requirements
  • English language proficiency at a minimum of IELTS band 6.0 with no component score below 5.5.

See alternative English language qualifications

Qualifications or experience
  • 112 points to include a minimum of 2 A levels, or equivalent.

See the other qualifications we accept

English language requirements
  • English language proficiency at a minimum of IELTS band 6.0 with no component score below 5.5.

See alternative English language qualifications

​Course costs

Tuition fees (2019 start)

  • UK/EU/Channel Islands and Isle of Man students – £9,250 per year (may be subject to annual increase)
  • International students – £14,700 per year (subject to annual increase)

Additional course costs

These course-related costs aren’t included in the tuition fees. So you’ll need to budget for them when you plan your spending.

Additional costs

Our accommodation section shows your accommodation options and highlights how much it costs to live in Portsmouth.

You’ll study up to 6 units a year. You may have to read several recommended books or textbooks for each unit.

You can borrow most of these from the Library. If you buy these, they may cost up to £60 each.

We recommend that you budget £75 a year for photocopying, memory sticks, DVDs and CDs, printing charges, binding and specialist printing.

If your final year includes a major project, there could be cost for transport or accommodation related to your research activities. The amount will depend on the project you choose.

We recommended you get the most recent version of Avid accreditation text, which costs around £50–£80. 

If you take the Student Enterprise Unit, you’ll need to pay an additional cost of approximately £20.

The Underwater Filming and Media unit is available if you haven’t dived before. It includes a PADI Open Water course combined with the Underwater Filming and Media course. It costs around £800.

The Underwater Filming and Media B unit is available if you already hold a PADI Open Water certificate (or equivalent). It includes a further diving course (e.g. PADI Advanced Open Water), combined with the Underwater Filming and Media Course, and costs around £700 to cover tuition, transport and diving costs.


How to apply

To start in 2019 you need to apply through UCAS. You’ll need:

  • the UCAS course code – P30C
  • our institution code – P80

You can start your application now and submit it later if you want.

Not quite ready to apply?

Come to an Open Day to explore our course facilities, tour the campus and have a look around our halls of residence.

If you’re new to the application process, read our guide on applying for an undergraduate course.

To start in 2020 you need to apply through UCAS. You can register and start your application from 21 May 2019 and submit it from 5 September 2019.

In the meantime, sign up to an Open Day to explore our course facilities, tour the campus and have a look around our halls of residence.

If you’re new to the application process, read our guide on applying for an undergraduate course.

When you apply, you'll need:

  • the UCAS course code – P30C
  • our institution code – P80

How to apply from outside the UK

If you're from outside of the UK, you can apply for this course through UCAS (see the 'How to apply' section above for details). You can also apply directly to us or you can get an agent to help with your application. Check your country page for details of agents in your region.

To find out what to include in your application, head to the how to apply page of our international students section. 

Admissions terms and conditions

When you accept an offer to study at the University of Portsmouth, you also agree to our terms and conditions as well as the University’s policies, rules and regulations. You should read and consider these before you apply.

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